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At Elly's Pastry, we proudly offer a unique blend of Japanese and New York-inspired pastries. Our head chef, Elly, has over 25 years of experience honing her craft in both
Tokyo and New York, bringing a distinct flair to every creation.

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Elly's Pastries

I knew the purpose of my baking from reading the title of a single cookbook. In Japanese, the book was titled "Sozai Yori Sozai Rashiku", meaning something like "More Ingredient Than Ingredient"These words are difficult to translate into English but to me they mean something similar to the concept of "Less Is More". Essentially allowing the ingredients to speak for themselves, using delicate techniques to bring out the best in them. Whenever I've felt unsure or uninspired when developing new cake recipes, these words guide me back to my original intentions. What do I want to express? What do I want to communicate?  With these words in mind I can come to understand. To me these are magic words. No matter where you come from, I hope to make a cake you can enjoy.

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Interested in Whole Cakes or a Catering Order?

Download our Whole Cake and Catering Menu (PDF) and place your order today. Orders require 4 - 7 days advance notice, please be sure to check the details. 

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OUR CLIENTS

Elly has been fortunate to share her delicious creations with a wonderful host of clients and special events.

CATERING

GU

MUJI

Google

United Nations (Japanese Office)

EVENTS

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World Sake Day

Bin Bin Sake

Columbia University (Japanese Spring Fest)

Anime NYC

WHOLE SALE

Tokugawa Sushi

Kimura (Coming Soon)

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FEATURED ARTICLES

CONTACT

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©2026 Elly's Pastry. All Rights Reserved.

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